At The Side Door Restaurant, we understand people have dietary choices and needs. Our food is inspired by differnt countries around the world and we want everyone dining with us to enjoy fabulous food.
Chef Chris is happy to cater to various dietary needs, call ahead and discuss your needs with Chris. Our The Side Door Restaurant seasonally changing menu offers gluten free choices with starters,
main meals, desserts and our express lunch/takeaway menu all offering gluten free choices.
Looking for a gluten free lunch or dinner? Our The Side Door Restaurant spring and summer menu
- Gluten Free Starters
- Lunch and Dinner Main Meals that are Gluten Free
- Gluten Free Desserts
Gluten Free Starters
Our range of starters includes traditional favourites that also include popular seafood options. Gluten free dishes on our spring and summer The Side Door Restaurant menu include Garlic Prawns with rice, Trio of Seared Scallops on cauliflower puree and crisp prosciutto, Pork terrine with a date and lemon chutney, mixed greens and house bread and grilled octopus with sweet potato salad and capsicum and tomato puree.
Lunch and Dinner Main Meals that are Gluten Free
Whether wanting a light lunch or a substantial meal, our main meal menu includes a range of varying flavours. Gluten free choices ideal for lunch or dinner from our The Side Door Restaurant spring and summer meu include Grilled Citrus Marinated Pork Neck with parsnip puree, caramelises pear and steamed vegetables, Eye Fillet with gratin potato and steamed vegetables and beef jus and Pan-Fried Duck Breast with raspberry jus, sous vide potato and steamed vegetables.
Gluten Free Desserts
End your meal at The Side Door Restaurant with one of our delicious desserts. With just the right amount of sweetness to leave you satisfied, enjoy our flavoursome dessert creations. Gluten Free dessert options on our spring and summer menu include Affogato, Citrus Panna Cotta with berry coulis, Orange almond cake with berry coulis and Vanilla crème brulee.
Looking for restaurants in Bunbury to cater to your dietary needs? The Side
Door Restaurant provides fabulous food in a relaxed atmosphere in Victoria
At The Side Door Restaurant Bunbury, we have put together dishes that have delighted many of our valued customers over the years.
We love the melting pot of cuisines that Australia has come to know and love and adopted to become known as Modern Australian food. From tried and true favourite to our weekly specials there are a wonderful range of flavours that will keep your tastebuds wanting more.
We are open Wednesday to Sunday for lunch and dinner. Call ahead to discuss your dietary needs with chef Chris or reserve a table on 9783 5123.
Disclaimer: While every care is taken to keep all Gluten Free dishes separate, our kitchen is NOT Celiac Certified.